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Culinary Kayaking Adventure in Sweden

A very unique kayaking adventure for foodies who are excited to learn about wild cooking techniques, local ingredients and foraging! Your culinary Tour Guide will take you on a scrumptious journey deep into the history and culture of the Saint Anna archipelago through food.

Kayaking & Culinary Wild Camping Adventure's Highlights

Culinary Kayaking Tour in Sweden
  • Enjoy a 5-day, kayak & culinary adventure in Sweden’s beautiful Saint Anna archipelago.
  • All logistics, kayaking & camping gear arranged by your expert local host
  • Easy access! Fly to Stockholm Skavsta and we pick you up in Norrköping, 1 hour by shuttle from the airport.

Catch a glimpse

Culinary Kayaking Adventure in Sweden

What to expect?

Culinary Kayaking Adventure in Sweden

This is a wild culinary experience! Your kayaking Tour Guide will take you to predetermined camp spots chosen with foraging in mind. You culinary Tour Guide will meet you there, already busy preparing for an evening and morning full of wild cooking.

Distances between camp sites are reasonably short, with the option to go for longer day trips. We cook dinner together as a team every night and prepare items for the next day. In the morning we enjoy a decadent breakfast and pack a lunch for the day.

We cook traditional Swedish and archipelago cuisine. You'll get to try dishes dating back centuries, along with classics from the 19th & 20th century.

We use local ingredients whenever we can. September means a variety of root vegetables and game, like venison and boar. The fisherman from Håskö brings us his catch of the day. Our final feast is one to remember! We slow-roast lamb from one of the islands in a stone-age style cooking pit.

Price and optionals

Culinary Kayaking Adventure in Sweden
  •   From: € 1045.00 per person
  •   Includes:
    • Tour Guide

Important info

Culinary Kayaking Adventure in Sweden
  •   Duration: 4 days
  •   Effort: Active
  •   Skills required: Beginner
  •   Difficulty level: Easy
  •   Languages spoken: English
  •   Minimum booking (nº of participants): 1
  •   Maximum booking (nº of participants): 8

Season: September

  • Set arrival days: Thursday. Pick-up at 10am in Norrköping.
  • Set departure days: Monday. Drop-off at 5pm in Norrköping.

Participants must be over 18 years-old to join.
Fitness level: Low/medium. You're free to choose how much distance to cover.

Experience: No kayaking experience needed, but participants should have a genuine interest in cooking & culinary history.

Weight limit: 120 kg.


Culinary Kayaking Adventure in Sweden

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Culinary Kayaking Adventure in Sweden
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Local Operator

Member of Wildsea Europe since 01/03/2018
Do the North
Kayaking & wild camping tours in the Saint Anna & Gryt Archipelagos of Sweden. We've been sending hopeful adventurers into Swedens no.1 paddling destination for well over a decade. We offer self-guided and guided kayaking tours with all practical aspects taken care of.
Do the North
Nedre Yxnö SE-614 98
Sankt Anna (Sweden)


Do the North
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Senior (from 66)
Adult (from 11 to 65)
Children (from 3 to 10)

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